Cowboy Caviar
Don't bother with soaking and cooking beans for Cowboy Caviar - the canned variety works well. But skip the bottled dressing, and take a little extra time to measure your own vinegar, oil and spice. This is great with tortilla chips or bread.
Ingredients
• 2 (15.8 ounce) cans black-eyed peas, drained
• 1 (14.5 ounce) can diced tomatoes, drained
• 1 fresh medium jalapeno, stemmed, seeded and minced
• 1 small onion, cut into small dice
• 1/2 yellow bell pepper, stemmed, seeded ...


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