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dairy free fudgesicles

Ingredients:

Directions:

  1. In a small saucepan heat coconut cream and chocolate chips together.

  2. Add in the 2 teaspoons of vanilla extract.

  3. Turn off heat and mix together with an immersion blender or transfer to a traditional blender, mix for about 1 minute.

  4. Allow to cool before pouring into molds. Place in freezer overnight.